The Impact of Resource Management on Client Satisfaction in the Hospitality Industry
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DOI:
https://doi.org/10.67228/30715628/IJMIET-2023PI8G1UPublished 02-04-2023
Resource Management, Client Satisfaction, Hospitality Industry, Human Resource Management, Service Quality, Operational Efficiency, Technology in Hospitality, Sustainable Practices, Guest Experience, Best Practices Issue
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ArticlesHow to Cite
[1]C. Wei and L. Fang, “The Impact of Resource Management on Client Satisfaction in the Hospitality Industry”, ijmiet, vol. 6, no. 1, pp. 01–11, Feb. 2023, doi: 10.67228/30715628/IJMIET-2023PI8G1U.Abstract
This paper examines the critical role of resource management in influencing client satisfaction within the hospitality industry. By analyzing various types of resources including human, physical, financial, and technological resources—the study explores how their efficient allocation directly impacts the quality of service and the overall guest experience. It highlights the challenges faced by hospitality providers in balancing resource constraints with the need for high-quality service delivery. Furthermore, the paper provides an overview of best practices and strategies in resource management, such as forecasting, staff training, and the integration of technology, which contribute to enhancing client satisfaction. Through case studies and industry examples, this research underscores the importance of effective resource management in creating memorable and satisfying experiences for guests, thereby improving client retention and business success.
References
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How to Cite
[1]C. Wei and L. Fang, “The Impact of Resource Management on Client Satisfaction in the Hospitality Industry”, ijmiet, vol. 6, no. 1, pp. 01–11, Feb. 2023, doi: 10.67228/30715628/IJMIET-2023PI8G1U.
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